Benefits Of Priyala With Milk – Milk is generally known as a perfect diet. Because milk contains all kinds of nutrients that our body needs. Our body remains healthy by consuming milk. If we mix charoli or chironji seeds in milk, then the nutritional value of milk increases further. Priyala is commonly used to add flavor to stews or desserts. India’s well-known nutritionist Nikhil Vats has said that grinding charoli seeds mixed with milk and consuming it can be very beneficial for our health.
Benefits of drinking charpoppu mixed with milk
1. Removes toxins from the body
Charpoppu seeds may look small, but they are very beneficial for our body. Mixing this dry fruit with milk and drinking it removes the toxic elements of the body, due to which the body becomes pure.
2. Helpful in diarrhea
If you are troubled by the problem of diarrhea, then Charoli seeds will prove to be very beneficial for you. It is being said that you can also drink it by mixing it in kheer. Mixing milk and chironji powder and drinking it will give you relief from diarrhea.
3. Increases Immunity
After the corona virus epidemic, a lot of emphasis is being laid on increasing immunity, in such a situation, a mixture of milk and charpoppu proves to be very helpful in increasing your immunity.
4. Beneficial in diabetes
People suffering from diabetes are often worried about controlling the blood sugar level. Since charpoppu has antioxidant properties, it is an effective home remedy for diabetic patients.
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