Recipe News Desk!!! You might have often eaten egg omelette for breakfast, but have you ever eaten omelette made of tomato and gram flour? If you have not eaten it then you will definitely try it now. Vegetarians can also eat this tomato and gram flour omelette as it does not contain eggs. Its name is Tomato Gram Flour Veg Omelette. If you are late for office or college or school in the morning, then you can make this veg omelette and eat it quickly. Generally, tomato and gram flour are always available in the kitchen of every house. So let us know what ingredients you will need to make Tomato Gram Flour Veg Omelette and its recipe.
To make Tomato Besan Veg Omelette you will need:
- Gram flour – 1 cup
- Tomato – 1 cut into round shape
- Onion – 1 finely chopped
- Green chilli – 2
- Coriander leaves – 1 tablespoon
- Tomato – 1 grated
- Celery- half teaspoon
- Oil – 1 tbsp
- Red chilli powder – 1 tsp
- salt to taste
- oil or ghee for frying
Tomato Besan Veg Omelette Recipe
- -First of all, add gram flour, onion, green chilli, coriander seeds, crushed tomatoes, celery, red chilli powder, salt as per taste in a big bowl and mix well.
- Add one cup of water to it and prepare a thick solution. Keep in mind that this solution should neither be too thin nor too thick so that it does not spread easily on the pan.
- Cover it well and keep it for 5 to 10 minutes.
- Place a pan on gas and add ghee or oil in it.
- When the oil becomes hot, add a ladle of gram flour in it and spread it well. don't make it too thick
- Now put two-three pieces of chopped tomato on it. Apply some ghee all around so that it does not stick to the pan or pan.
- Cover it and cook on low flame for 2-3 minutes.
- Now cook the other side in the same way. Remove the lid and check to see if the batter turns golden brown on both sides. take it out in a plate
- Your Tomato Gram Flour Veg Omelette is ready. You can prepare and eat this tasty and healthy breakfast anytime.
- Adults and children will definitely like this taste. You can serve it with tomato chutney or coriander and mint chutney.
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