Why do doctors advise to drink goat milk, know its unique benefits

It is noteworthy that in dengue, along with fever, the number of platelets in the body decreases significantly, due to which it takes a long time to recover from dengue. However, during this period, goat milk increases platelets and works miraculously. Sometimes patients are given platelet transfusions when platelets are low, in such a situation goat milk helps a lot in increasing platelets.
According to research, a special type of protein is found in goat milk. This is the protein that increases the number of platelets in dengue patients. This same protein works in Chikungunya also. In such a situation, consuming goat milk can prove beneficial in the treatment of dengue.
According to experts, the protein present in goat milk is not as complex as that of cow and buffalo. For this reason, it is not very difficult to digest and it is also easily digested. Besides, it also works to increase the number of blood corpuscles.
Goat milk is very beneficial for dengue patients. Magnesium and calcium are present in abundance in it which helps in increasing the platelet count in the body. Apart from this it also helps in reducing other problems caused by dengue. Therefore dengue patients should drink goat milk.

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