These are the special traditional sweets of Diwali, eat them and feed them to the guests too.

Diwali Recipes 2024: The festival has its own importance in Hindu religion. When it is the festival of Diwali and there is no talk of sweets, this cannot happen. Actually, preparations for Diwali start in homes almost a month in advance. Dishes are prepared in every house on this day. During the five-day festival of Diwali, various types of sweets are prepared and eaten, like Rasgulla, Rasmalai, Cham-Cham, Gujhiya, Sandesh etc. In such a situation, let us know which five traditional sweets can be easily made on the five days of Diwali.

Sweets made on the festival of Diwali

A type of sweet

Lord Ganesha, a symbol of light and joy, is worshiped during Diwali. On this occasion, laddus are offered to him. Because Lord Ganesha is very fond of Motichoor laddus, which are easy to make at home. For this, gram flour and sugar are required. Motichoor laddus can be made by making boondi from gram flour and mashing it in sugar syrup.

khoya ki gujhiya

Although, there is a tradition of making Gujhiya on the occasion of Holi, but in many places Gujhiya is also made and eaten on Diwali. This is a delicious sweet made from khoya, dry fruits, sugar and flour. In this, a mixture made from khoya is filled inside the flour puri and then deep fried in oil. It tastes very tasty to eat.

fondant

White colored milk sweets are offered on the occasion of Lakshmi Puja on Diwali. In such a situation, Kalakand can be easily made at home. This is a popular sweet of North India, which requires milk, khoya or cheese to make it.

Anarse

Anarse is also a traditional sweet, which is also made on the occasion of Diwali. It is a sweet made of rice, sugar and poppy seeds which is soft on one side and slightly crunchy on the other and this is what makes it delicious.

Mysore Pak

Mysore Pak is also a traditional sweet, which is also made on the occasion of Diwali. Mysore Pak food is very tasty and healthy. This gram flour is made from sugar, ghee and dry fruits. It is very easy to make Mysore Pak at home. On the occasion of Bhai Dooj, brother's mouth can be sweetened with Mysore Pak by offering tilak.