Entertainment Entertainment : There are many ways to make ghee at home, but most of them take a lot of time. But do you know that ghee can also be made in a pressure cooker? If you adopt this method then you will not have to spend much time in extracting ghee. If you extract ghee using this method, it will take you only 30 minutes i.e. half an hour. – To extract ghee, first put cream in the pressure cooker.
If the stove whistles twice, you need to turn off the gas and wait until the stove cools down. – Now open the stove and start cooking ghee in it. Instead of foam in the stove, you will see yellow ghee. Gradually you will start smelling the ghee. Once you see the desired color of ghee, you can turn off the gas.
If you want to make more ghee from cream then the cream should not be stirred. In fact, churning cream can destroy a lot of your butter. To extract ghee quickly, you have to pour the cream directly into the pan. Now you can easily extract the ghee, which means you no longer have to spend hours stirring the cream to extract the ghee.
Using pure home made ghee can provide many benefits to your health. Ghee can greatly improve your immunity. Additionally, ghee can also have a positive effect on gut health. You can also strengthen your bones with ghee. However, it is very important to consume pure ghee in the right quantity to get better results.
Comments are closed.