These 5 delicious dishes are made especially on the occasion of Diwali, their taste is amazing

Diwali Dishes: The festival of Diwali is considered very special in Hindu religion. This festival is celebrated with great pomp across the country. Symbolizing the victory of light over darkness, this festival fills everyone's mind with joy and enthusiasm. Everyone is seen celebrating this festival with great pomp.

As soon as the festive season starts, the process of preparing various types of dishes starts at home. Anyway, India is recognized all over the world because of its different and delicious dishes. A lot of sweets are also made on the occasion of Diwali. Let us tell you about some delicious dishes.

Delicious Diwali Dishes

Gujia

Gujiya is made in many areas of the country on the occasion of Diwali. Flour is prepared by kneading it and adding dry fruits along with semolina and mawa to it. It is made in different ways in different parts of the country. Some people prepare it by dipping it in syrup.

sweet dish

If Gulab Jamun is not made on the occasion of Diwali, then what can we eat? Be it family members or visiting guests, everyone likes this juicy sweet. It is prepared from khoya and sugar.

Kaju Katli

If someone feels like eating sweets on Diwali then he definitely eats Kaju Katli. It is prepared by mixing cashew paste with ghee and sugar. It can also be offered to Goddess Lakshmi. This is also best for gifting.

Srikhand

This is the most famous sweet available in the Indian market. It is prepared from curd, milk, sugar and dry fruits. This desi sweet is definitely made on Diwali.

Jalebi

Everyone likes hot jalebi dipped in syrup. It is made from flour batter. Some people also use saffron in this. This sweet soaked in syrup tastes delicious.