Located on the 23rd floor of a Hotel des Arts Saigon – MGallery, at 76 -78 Nguyen Thi Minh Khai Street, District 3, Albion opened its doors in early November. The restaurant is the creation of Kirk Westaway, executive chef of Singapore’s two-star Michelin restaurant, JAAN.
Kirk Westaway shared that he has traveled to Ho Chi Minh City multiple times to explore local cuisine and developed a fondness for the city. He noted that while the city’s food and beverage market offers a variety of French, Italian, and Chinese cuisines, there has yet to be a British-style restaurant.
Eighteen months ago, Westaway and his team began planning to bring modern British dining to Ho Chi Minh City.
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