Vaibhav Suryavanshi followed a new diet plan to play in T20 World Cup, said goodbye to mutton-chicken

Vaibhav Suryavanshi: Vaibhav Suryavanshi, the young opening batsman who led India to the Under-19 ODI World Cup 2026 title, is currently busy preparing for IPL 2026. The next target of Suryavanshi, who is sweating in the camp of Rajasthan Royals, is to make a place in the senior team India. To fulfill his big dream, he has distanced himself from mutton and chicken.

Why did Vaibhav Suryavanshi give up mutton-chicken?

In fact, recently while talking to the media, Vaibhav Suryavanshi’s father Sanjeev Suryavanshi has made a big revelation. In which he told that his son has stopped eating mutton and chicken. Sanjeev told that Vaibhav Senior wants to make a place in Team India as soon as possible. In such a situation, he is paying more attention to his fitness. If Vaibhav wants to play for India in the T20 World Cup 2028, then he will have to maintain his fitness along with his form.

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What is Vaibhav Suryavanshi eating now?

In an interview given to the media, Vaibhav Suryavanshi’s father revealed that now his son has given up his fascination with mutton and chicken. He is now eating pulses, rice and green vegetables. His father told that he is now eating paneer instead of mutton and chicken.

What did you say about the place in Team India?

When Sanjeev Suryavanshi was asked about Vaibhav getting a place in the senior team of Team India, he said that his son is ready. Now it is for BCCI to decide when it gives him a chance. However, Vaibhav Suryavanshi’s coach Manish Ojha has already claimed that after IPL 2026, Vaibhav can be included in India’s senior T20 team.