Bhelpuri: If you are fond of eating spicy food, then surely you too must be craving to eat Bhelpuri. Now you will not need to go to the cart seller to eat Bhelpuri. You will be able to make Bhelpuri at home in just a few minutes. For your information, let us tell you that neither you will need much fancy ingredients nor will you waste much time to make Bhelpuri.
Ingredients for making Bhelpuri: To make Bhelpuri, you will need 1-2 cups of puffed rice, 2 finely chopped tomatoes, 2 boiled potatoes, one finely chopped onion, 1-2 finely chopped green chillies and some finely chopped green coriander. To enhance the taste of Bhelpuri, you will also need half cup of salty mixture, one tablespoon of green chutney or sauce, one tablespoon of sweet chutney or sauce, one teaspoon of lemon juice, salt, red chili powder and fine sev.
How to make Bhelpuri- First of all, peel and cut the boiled potatoes. Now wash and chop onion, tomato and green chilli. Now in a big sized bowl, take out puffed rice, tomato, potato, onion, green chilli, namkeen, green chutney or sauce, sweet chutney or sauce, salt and red chilli powder. Finally, add lemon juice and finely chopped green coriander to this bowl.
Everyone will eat with great gusto – you have to mix all these things well. Now you can serve this homemade Bhelpuri. Believe me, everyone from children to adults will like the taste of this Bhelpuri. You will want to make Bhelpuri and eat it again and again. Homemade Bhelpuri is a better option because while making Bhelpuri available in the market, not much attention is paid to hygiene due to which the chances of falling ill increase.
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