“The fruit is large and has a distinctive spiky husk,” it described.
Today, Musang King durians are primarily cultivated in Malaysia, particularly in the region of Pahang.
The fruit is praised for its premium quality and is also enjoyed in other Asian countries, most notably Singapore and China. It is commonly consumed fresh or used in desserts such as ice cream, cakes, and pastries.
Musang King durians are typically harvested during Malaysia’s southwest monsoon season, with peak availability from June to August.
India’s wood apple was the worst rated tropical fruit in TasteAtlas list, followed by Portugal’s Anona da Madeira, a fruit resembling an artichoke.
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