Perennial Mango: A New Experience of Summer Sweetness
mango symbol of summer
Hearing the name of mango brings back sweet memories of summer. It is generally believed that the mango tree bears fruit only once a year, but there are some special varieties in horticulture that change this perception. These are called perennial or all-season mangoes.
Ideal for small gardens
In recent years, there has been an increase in demand for these plants on terraces, balconies and small gardens. Their specialty is that they are small in size and can be easily grown even in limited space. With proper care, these plants are capable of producing flowers and fruits repeatedly.
Characteristics of perennial mango
Perennial mango is not the name of any particular species. It is a general term for improved grafted varieties that produce fruit and flowers several times a year under favorable conditions. Their size is smaller than that of normal mango trees, making them easy to grow in pots.
Choosing the Right Plant
Experts suggest that good quality grafted plants should be selected. Such plants grow fast and can start bearing fruits early. To plant a plant, it is better to choose a pot 18 to 24 inches deep, so that the roots get enough space to spread.
Importance of soil and sunlight
For better growth, a balanced mixture of garden soil, cow dung manure and sand or coco peat should be prepared in the pot. Mango plants require about 6 to 8 hours of direct sunlight every day, so they should be kept in a place where they get adequate sunlight.
Ways to increase production capacity
It is necessary to water the plants from time to time in summer, but ensure that water does not stagnate in the pot. Adding organic fertilizer or vermicompost every month keeps the plant healthy. Additionally, pruning weak branches, spraying neem oil and providing extra nutrition at the time of flowering can improve plant growth and fruit production.
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