Enjoy different types of tea
(Health Corner) :- In this article we will discuss about different types of tea, so that you can make and enjoy them at home. Noon tea is especially popular in northern parts of India, especially Jammu and Kashmir. Apart from this, this tea is also available in Rajasthan and Nepal. Munia Pink Tea is made from special leaves that grow in the Kashmir Valley. To make this, these leaves are boiled well. One specialty of this tea is that along with sugar, light salt is also added to it, due to which when mixed with milk, its color becomes light pink. It may sound strange, but it tastes amazing. Do try Noon Tea once.
The aroma of masala tea is wonderful. When this tea made from a mixture of ginger, black pepper, cloves, cinnamon and cardamom is boiled, its taste can be judged by its smell. The masala tea of Assam uses the mummy tea plant, which gives it a distinct taste. If you are going to Assam, do not forget to enjoy the masala tea there.
The flavor of laung tea is neither as strong as black tea nor as mild as green tea. Its smell and taste are like fresh flowers or fruits. This tea is also considered beneficial for health, because it contains antioxidants and many other minerals.
This tea is a product of China and its specialty is that it is made by grinding it in a separate vessel. This tea is quite famous in the southern part of India. Irani tea has become popular in Mumbai-Pune as well as Hyderabad. There are many cafes and stalls in Hyderabad, where you can get Iranian tea. It is boiled with mawa added, and its taste is truly memorable. In many places it is served with butter.
Butter tea, which is made in the Himalayan regions of Nepal and Bhutan, is a different variety of tea. A special black tea is used to make it, which is found in the same region. In Tibet it is known as 'Pyao'. Its taste is not sweet, but salty. The way of making it is also unique. In Tibet, when a guest comes, he is given a bowl of tea, and the guest enjoys it.