These crispy smashed cauliflower florets are tender on the inside with golden, cheesy edges. A quick trip to the microwave softens the cauliflower before it’s smashed and roasted over a layer of Parmesan cheese, creating a savory, crunchy crust.
These crispy smashed cauliflower florets are tender on the inside with golden, cheesy edges. A quick trip to the microwave softens the cauliflower before it’s smashed and roasted over a layer of Parmesan cheese, creating a savory, crunchy crust.