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How to make Indian potato samosa

Ingredients1. For the dough:- 1 cup all-purpose flour- 2 tablespoon oil or ghee- 1/4 teaspoon salt- 1/4 cup water (adjust as needed)2. For the filling:- 2 large potatoes, boiled, peeled, and diced- 1/2 cup green peas (fresh or frozen)- 1…