Make cupcakes in just 5 minutes without eggs and oil, children will be happy after seeing them, the recipe is very easy.

Recipe News Desk!!! Children love cake and when it is made at home, it is something else. But, ordering a cake from outside is not possible every time. In this way you can prepare delicious cupcakes at home without eggs and oil in just 5 minutes. This cupcake will not only be delicious but also healthy as it contains neither egg nor oil. Let us know how to make this easy recipe.

Material

• Flour – 4 spoons
• Powdered sugar – 3 teaspoons
• Cocoa powder – 1 teaspoon
• Baking powder – ¼ tsp
• Punjab Kesari
• Sweet soda – 2 pinches
• Butter – 1 tsp
• Condensed milk – for mixing the batter

How to make cupcakes:

• First of all, take 4 spoons of flour in a bowl. Then add 3 spoons of powdered sugar, 1 spoon of cocoa powder and 1 spoon of butter.
• After this, add ¼ teaspoon baking powder and 2 pinches of baking soda and mix all the ingredients well.
• Now slowly add condensed milk into it and mix all the ingredients and make a smooth batter. Pour this batter in a cup or small sized vessel.
• Now put this cup in the microwave.
• First of all, microwave it on normal mode for 2 minutes.
• After this, check with a toothpick whether the cake is cooked or not. If the toothpick comes out clean then the cake is ready. If not, microwave it for another 2 minutes.
• When the cake is completely cooked, take it out and let it cool a little.
• Now you can decorate it with chocolate syrup or melted chocolate. Children will love this cake and you can make it in a very short time.
• If you want, you can also decorate this cupcake with colorful sprinkles or chocolate chips.
• This will make the cupcake look more attractive and tasty. Not only will children like these cupcakes without eggs and oil, but they are also very easy to make.