Jaljeera will keep the body cool in summer, the recipe is very easy

Recipe News Desk!!! Fatigue and dehydration are common. But if you are bored of drinking Lassi-Thandai then you can also try Jaljeera. This will also improve the digestive system. Let us tell you how spicy jaljeera is made…

• Mango powder – 1 teaspoon
• Cumin- 1 teaspoon
• Mint leaves- 10-12
• Black salt- 1 teaspoon
• Lemon juice – about 2 teaspoons
• Water (about one and a half litres)
• Boondi- 1/2 cup
• Jaljeera Powder

1. First grind the mint leaves.
2. Now add mint paste, roasted cumin, fennel and black pepper in a large bowl.
3. After this, prepare the solution by adding black salt, jaljeera powder and water. Add boondi to it and serve.