Pigeon pea: A nutritious option
Health Corner: Pulses are an important part of Indian cuisine, and today we will specifically discuss about arhar dal. This dal is highly popular in Indian households and has many health benefits. Let us know the benefits of consuming arhar dal.
A specialty of Arhar dal is that it gets digested quickly compared to other pulses. It is also beneficial for piles and fever patients. Apart from this, people who have cough or blood related problems should also consume arhar dal.
Comments are closed.