Healthy Candy Recipes
Do your kids insist on eating chocolates and candies all day long? If yes, then now you can prepare a healthy option at home. This candy made of amla and beetroot is not only delicious but will also keep children away from unhealthy candies in the market. Let us know how to make it.
Ingredients for Amla-Beetroot Candy
– half kilo amla
– one to two beetroots
– One cup sugar or sugar candy
– black salt
– white pepper powder
– lemon juice
candy making process
– First of all wash the gooseberry thoroughly.
– Peel, wash and cut the beetroot into two pieces.
Now cook amla and beetroot in the steamer. If you do not have a steamer, then put beetroot and amla in a pan and cook them in steam with water.
– After cooking, let them cool and then make a paste in a mixer. Keep in mind that use of water should be minimal.
-Put some ghee or oil in a pan and heat it.
Fry the paste on low flame and add sugar or sugar candy to it.
– Also add lemon juice, black salt and white chili powder.
– When the mixture starts drying and becomes round in hand, turn off the gas.
Now make this mixture into small balls or square shapes.
– Wrap these tablets in powdered sugar or sugar candy.
– To give children a market-like feel, wrap them in cling wrap.
Comments are closed.