Smart tips for healthy and tasty food
Pay attention to food to lose weight
Nowadays, many people are worried about their increasing weight and resort to various measures to reduce it. But the most important thing is that you should focus on your diet. When you eat less than your required calories, your body uses already stored fat as energy, which causes fat burning.
The right way to reduce calories
Cutting calories doesn’t mean you have to go on a crash diet. Instead, you need to be mindful of your food portions and make smart choices. Many people do not understand how they can prepare their daily plate smartly so that they can enjoy their food even with less calories.
limit oil use
By controlling the amount of oil you use, you can reduce your calorie intake to a great extent. Often, we add a lot of oil without thinking. Did you know that one tablespoon of oil contains approximately 120 calories? Therefore, instead of pouring oil directly while cooking, use a brush or spray bottle. Calories can also be reduced by using non-stick pans.
Consume roti and rice wisely
Roti and rice are an integral part of every Indian thali. To lose weight, we often remove these from our diet, but this is not a long-term solution. Don’t eliminate carbs completely, but keep them in check. Try to have 1-2 rotis and salad instead of 2-3 rotis or reduce the quantity of white rice to half and increase the quantity of vegetables. When your plate consists of 50% vegetables, 25% protein and 25% carbs, your meal will be low in calories.
change cooking technique
If you make slight changes to the way you cook, you can reduce calorie intake while maintaining taste. For example, use an air fryer instead of frying a food. Similarly, it is better to shallow fry rather than deep fry. You can save a lot of calories with smart cooking technology.
Author’s name
– Mithali Jain
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