Some standout dishes include grilled crab claws with chili and salt, priced from VND200,000 to VND500,000 ($7.70-19) depending on the portion.
Babylonia areolata dishes, which are among the most expensive snail dishes, range from VND250,000 to VND500,000.
The restaurant is open from 2 p.m to 2-3 a.m. the following day, with peak hours usually after 7 p.m.
Foreign diners make up nearly half of the clientele, mainly from South Korea, China, and Japan, with a smaller number of Western visitors.
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