chocolate cream roll: How to make eggless chocolate cream roll at home, this is a very easy way to make it

Many people are pure vegetarians or do not like to eat eggs, so for them today we have brought a recipe to make eggless chocolate cream roll at home. Which you can try very easily at home, so let us know how to make eggless chocolate cream roll at home.

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Ingredients for Eggless Chocolate Cream Roll

For Chocolate Sponge Cake:
– Flour – 1 cup
– Cocoa powder – 2 tbsp
– Powdered sugar – 3/4 cup
– Baking powder – 1 tsp
– Baking soda – 1/4 tsp
– Thick curd – 1/2 cup
– Milk – 1/2 cup
– Butter (melted) – 1/4 cup
– Vanilla essence – 1 tsp

For Chocolate Cream:
– Heavy whipping cream – 1 cup
– Powdered sugar – 2 tbsp
– Cocoa powder – 1 tablespoon
– Chocolate Chips – 2 tbsp (optional)

For garnish:
– Melted dark chocolate – 2 tbsp
– Powdered sugar (optional)

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How to make Eggless Chocolate Cream Roll

Preparation of Chocolate Sponge Cake:
1. Prepare the oven: Preheat the oven to 180°C.
2. Mix the dry ingredients: Sift the flour, cocoa powder, baking powder, and baking soda into a bowl.
3. Prepare the wet mixture: In a separate bowl, combine the yogurt, powdered sugar, melted butter, milk, and vanilla extract.
4. Prepare the mixture: Add the wet mixture to the dry mixture and mix well so that no lumps remain.
5. Bake: Spread the batter in a thin layer on a baking tray (lined with butter paper). Bake it for 12-15 minutes or until the cake is slightly spongy and cooked through.
6. Roll: Take out the cake and roll it gently with butter paper and let it cool.

2. Preparing Chocolate Cream:
1. Beat cold whipping cream until thick.
2. Add powdered sugar and cocoa powder into it.
3. Add chocolate chips and mix gently.

3. Making Rolls:
1. Open the cooled cake slowly.
2. Apply a layer of prepared chocolate cream on it.
3. Carefully roll the cake again.
4. Wrap the roll in butter paper or cling film and refrigerate for 1-2 hours.

4. Serving:
1. Remove from the refrigerator and cut the roll into slices.
2. Garnish with melted chocolate and powdered sugar on top. Now your eggless chocolate cream roll is ready, which everyone will eat with gusto!

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