Crispy from outside, spicy from inside, this is how Rajasthani Onion Kachori is made

2 cups flour

2 onions

2 spoons thick gram flour

1/2 teaspoon fennel

chopped coriander

1/2 teaspoon cumin

1/2 teaspoon red chili powder

1/2 teaspoon turmeric powder

1/3 tsp mango powder

1/3 tsp garam masala

2-3 chopped green chillies

salt as per taste

Oil