Don’t like spinach? These restaurant-style palak paneer recipes will change your mind!
Restaurant Style Palak Paneer Recipe: Everyone likes paneer but many people avoid eating spinach whereas spinach is very beneficial for us. So, if you do not like spinach vegetables or greens then make Palak Paneer. Everyone is going to like this, from adults to children. Before making Palak Paneer, watch this video once, then your Palak Paneer will be of restaurant style.
By watching this video of Shyama Rasoi, you can make Dhaba style Palak Paneer. After boiling the spinach a little, put it in cold water and then grind it and make its puree. Grind tomato, ginger, garlic and some cashew nuts and make a paste. Fry the onion in another pan. Now add tomato paste and then add spices. Now cover it and let it cook and add spinach puree to it. Later mix the cream and then you can also add some butter. Now mix cheese in it and let it cook for some more time.
You can make Dhaba style Palak Paneer by watching this cooking cooking Hindi video. Add some sugar to water, boil it and add spinach to it. When it cools down, grind the spinach. Now fry onion in oil and add some red chilli and also add some gram flour in it. This makes the taste very good. Now add some unground spinach and remaining pureed dal in it. Then add garam masala, nutmeg and cream to it. You can add some milk and water to it. Now just add cheese to it and cook it.
To make Palak Paneer, you can also take help of this video of Bharat Kitchen. They have not boiled the spinach before. Just wash it, dry it and chop it very finely. Onion has to be chopped finely, ginger garlic paste has been used and tomato has also been cut big. Add spices and fry it well. Add chopped spinach to it and keep frying it by pressing it. Then add some flour and curd to it and then add hot water little by little. Now just add cheese to it.
By watching this video of Kabita Kitchen, you can make Palak Paneer in a very easy way. First of all, put spinach in hot water and cook it for two minutes. Onion, garlic, ginger and tomato have to be cooked in oil. Now grind all this after it cools down and grind spinach along with it. Now add spices to oil and add this paste. Let it cook well and add some cream to it and then add cheese and let it cook.
With the help of this video from Kanak Kitchen, you can make palak paneer exactly like a hotel. First, fry the paneer and add some salt to lukewarm water. Put spinach in hot water and grind it. Now add onion, tomato and spices in oil and fry it well. Now add spinach puree to it and then let it cook well.
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