New Delhi: If you’re craving a creamy, delicious meal, this silky almond sauce chicken is just what you need. The tender chicken is cooked to perfection, while the almond sauce adds a rich, nutty flavour that makes the dish irresistible. It’s an elegant twist on comfort food!
Almonds not only give this sauce its smooth texture but also provide a healthy dose of nutrients. Whether you’re cooking for a family dinner or a special occasion, this recipe will impress everyone at the table with its simple yet delightful taste.
Almond sauce chicken ingredients:
- 500g boneless chicken breasts
- 1/2 cup almonds (soaked and peeled)
- 1 cup milk
- 1/2 cup cream
- 1 onion (finely chopped)
- 4 garlic cloves (minced)
- 1-inch ginger (grated)
- 2 tbsp butter or oil
- 1/2 tsp cumin seeds
- 1/2 tsp garam masala
- 1/2 tsp turmeric powder
- Salt and pepper to taste
- Fresh coriander for garnish
Almond sauce chicken recipe:
- Prepare Almond Paste
Soak almonds in warm water for 20 minutes, peel, and blend them with milk into a smooth paste.
- Cook Chicken
Heat oil or butter in a pan, add cumin seeds, and cook chicken until golden on both sides. Set aside.
- Sautéed Aromatics
In the same pan, sauté onions until golden brown, then add ginger, garlic, turmeric, and garam masala.
- Add Almond Paste
Pour in the almond paste, stir, and cook for 5 minutes on low heat until the sauce thickens.
- Mix Cream and Simmer
Add cream and cooked chicken. Simmer for 10-12 minutes until chicken is tender and fully cooked.
- Season and Garnish
Adjust salt and pepper, garnish with fresh coriander, and serve hot with rice or naan.
This silky almond sauce chicken is a wonderful dish to add to your recipe collection. With its rich flavour and creamy texture, it’s perfect for cozy dinners or fancy get-togethers. Give it a try and enjoy a truly dreamy meal!
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