Start this ‘Thanda-Thanda, Kool-Kool’ business before summer, you will earn more than ₹ 1 lakh every month!

Winter is leaving, and summer is ready to come! And the first thing that comes to mind when we hear the name of summer is cold ice cream! Be it a child or an old person, rich or poor… ice cream is something that no one can say ‘no’ to. Just think, what would happen if you start a small ice cream parlor just before the arrival of summer? Yes, in a few months you can earn as much as you can earn in a year in a small job. Even if it doesn’t happen! Why is this business guaranteed to be a ‘superhit’? This business has a simple foundation – daily customers, daily earnings! This is not a job in which customers will come once in a month. The one who likes the taste of your ice cream will be found standing at your shop every second day. This is why with the right place and good taste, earning ₹ 1 lakh per month in this business is not a big deal. How much will it cost, how much will you get? (Complete Accounts)People often think that it will cost lakhs of rupees to open a parlor. but it’s not like that. You can also start on a very small scale. Most important expense: A good deep freezer and initial stock (ice cream). Second expense: If renting a shop, its rent and some decoration. Expense calculation (one-time investment) Estimated amount (on a small scale) Freezer and small machines ₹ 60,000 Shop rent and decoration ₹ 40,000 to start with Stock of ice cream ₹ 50,000 Electricity and other minor expenses ₹ 20,000 Total initial cost approximately ₹ 1,70,000 (This expense may be more or less depending on your city and the size of the shop.) So how will you earn ₹ 1 lakh per month? (Mathematics of Earning) The profit margin in the ice cream business is very good, around 30% to 50%. Suppose, 150-200 customers come to your shop every day, and everyone buys ice cream worth Rs 20-30 on an average. Then your daily sales will easily be ₹ 4,000 to ₹ 5,000. Accordingly, the total sales of the month This amounts to ₹ 1,20,000 to ₹ 1,50,000. Even after deducting all your expenses (shop rent, electricity bill, cost of goods), you can be left with a net profit of ₹ 70,000 to ₹ 1 lakh in your pocket! If you keep things like falooda, kulfi and milkshake along with ice cream, then this earning can increase even more. Big ‘Secret’: Where to open a shop? The biggest ‘success mantra’ of this business is the right location! Near a school, college or park. In a crowded market. On a road where people go out for a walk in the evening. If you choose the right place, then understand that half of your battle is over there. For whom is this business best? Anyone can do this work! Less educated people, youth, women, or anyone who wants to do their own work instead of a job. It requires only two things – cleanliness and delicious taste! So what are you waiting for? Start preparing for your ‘cool’ business even before summer knocks at the door!