These 5 dishes of Madhya Pradesh will win hearts, you will keep licking your fingers after eating them

Madhya Pradesh Food: Madhya Pradesh is one of the most famous and beautiful states of India. It is called the heart of India because of its beautiful culture, traditions, historical and religious places along with natural beauty. Madhya Pradesh is a place where lakhs of tourists come every year to visit.

There are many tourist places in Madhya Pradesh which are famous in the country and the world. But apart from this, there are some dishes too, which make it famous. Yes, the taste of Madhya Pradesh is very unique in itself and wins everyone's heart. A person coming to India from any corner of the world may or may not like the food, but the taste of Madhya Pradesh definitely wins his heart.

Taste of Madhya Pradesh (Madhya Pradesh)

Madhya Pradesh is most known for its namkeen. The salty food available here in Ujjain, Indore has its identity not only in the country but also in foreign countries. Apart from this, many such dishes are prepared here, which are wonderful. If you ever plan to visit Madhya Pradesh, then you must taste some of the dishes here. Let us tell you about them.

Malwani Thali

You all must have heard about Poha of Madhya Pradesh, but apart from this, this thali found in Malwa region is also very famous. In this, a sweet dish is served with dal, rice, vegetables, curd and roti. This thali will fill your stomach in one go.

Sabudana Khichdi

Sabudana Khichdi is such a dish, which you will get to eat not only on the occasion of fasting but also in Madhya Pradesh. People here eat Sabudana Khichdi not only during fasting but also as a hobby. It is prepared by mixing delicious peanuts, sago, potatoes and spices.

buttermilk

Buttermilk is a famous drink available in Madhya Pradesh, which will fill you with freshness. This buttermilk is made by whipping curd. To enhance its taste, salt, mint, cumin and spices are mixed in it. It is considered very beneficial for the stomach and is often consumed after meals.

Dal Baffle

When we are talking about the cuisine of Madhya Pradesh, how can it be possible that the name of Dal Baffle is not mentioned? The Baffles here are baked on a griddle, then dipped in ghee and served with tempered dal. It is also accompanied with laddu and chutney which enhances the taste.

Kachori

Madhya Pradesh Kachori is famous all over the country. Prepared by stuffing spicy moong dal or potatoes. It tastes delicious with spicy green and red chutney.