When should ginger be added to tea, so that the taste of tea increases manifold? Make tea with ginger like this.

Ginger tea not only tastes good but it also has many positive effects on health. Ginger tea has been considered a boon for health since ancient times. There is something different about drinking hot ginger tea in the winter season. Today we will tell you about a method of making ginger tea, which will increase the taste of ginger tea manifold. You have to follow this procedure to make ginger tea step by step.

First step- First of all, take 4 cups of water in a pan. Now boil this water thoroughly.

Second step- You have to grate ginger and add it to boiling water. Let the water cook on low flame for about 5 minutes so that the flavor of ginger settles well in the water.

Third step- When the color of the water changes, you can add sugar and tea leaves as per your taste.

Fourth step- Let this mixture cook for one to two minutes so that the sugar dissolves and the tea leaves turn colour. If you like to drink strong tea, you can cook this mixture for a little longer.

Fifth step- Finally you have to add milk to this mixture. Let this tea boil for one to two minutes and then turn off the gas.

Now you can strain the hot ginger tea into a cup. Believe me, if you make ginger tea in this way, your tea will be very good. The taste of ginger tea will win the hearts of the guests at home. You can also enjoy ginger tea during winter season.

Comments are closed.