Why is the apple found in the market so shiny, is this wax dangerous?

New Delhi. Apples available in the market often look very shiny and attractive. A question comes to the mind of many people? Is wax applied on these? And if yes, is it harmful for our health? Let us understand this topic in simple language.
Why is wax applied to apples?

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When apples grow on trees, they naturally have a thin layer on their surface called natural wax.
But when apples are washed, packed and shipped over long distances, this layer is removed.
So companies apply a new layer of food-grade wax to apples, so that:

• Apples remain fresh for a long time

• Moisture should remain intact

• Apples look more shiny and attractive

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• Do not spoil quickly

Is this wax dangerous?

• The wax applied on apples is usually food-grade and safe.

• It is not considered directly harmful to our body.

Caution is necessary

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• Dirt, bacteria or chemicals may stick to the wax layer

• If apple is eaten without washing, it can be harmful.

How to recognize if there is wax on an apple?

• The apple looks very shiny and smooth

• When rubbed with nails, a light white layer appears.

• When put in hot water, it appears like wax floating on top.

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What to do before eating apple?

always wash apples thoroughly

Rinse in running water for 10–15 seconds

If you want, you can wash it in lukewarm water.

Light brushing with a brush also helps

Some people eat the peel by removing it, but keep in mind that the peel itself contains many essential nutrients. The wax applied on apples is generally not dangerous, but it is very important to take care of cleanliness. So next time you see a shiny apple, don’t be afraid, just wash it thoroughly and eat it and stay healthy.

Report: Kaushiki Gupta

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