Want to avoid viral infections in monsoon? Include these 5 Vitamin C rich foods in your diet, immunity will be strengthened
1. Citrus fruits
Lemon, orange, sweet lime and grapefruit are excellent sources of Vitamin C. Drinking lemon juice mixed with lukewarm water in the morning or eating an orange a day can fulfill your vitamin C requirement. These fruits not only fight infections but also keep the digestive system healthy.
2. Amla
Amla is considered a superfood in Ayurveda. It contains 20 times more vitamin C than any other citrus fruit. Eating one Indian gooseberry or drinking its juice daily during monsoon not only strengthens immunity, but it also helps in removing toxins from the body.
3. Guava
Often people think that only citrus fruits contain Vitamin C, but guava contains more Vitamin C than orange. Apart from this, it is rich in dietary fiber, which provides relief from stomach problems during monsoon.
4. Kiwi
Kiwi is a fruit which is a powerhouse of nutrients. Your daily requirement of Vitamin C is found in just one small kiwi. It reduces inflammation in the body and protects from viral infections.
5. Capsicum
Among vegetables, green, yellow and red capsicum are stores of Vitamin C. Especially red capsicum contains very high amount of Vitamin C. You can eat it in the form of salad, soup or vegetable.
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