Reviewed by Dietitian Jessica Ball, M.S., RD
Enjoy these snack recipes for a satisfying and delicious midday pick-me-up. Made with ingredients like fruit, oats and chickpeas, each dish provides at least 3 grams of fiber per serving. Fiber can help prevent constipation by supporting regular bowel movements and keeping your digestive system running smoothly. Recipes like our Cranberry-Walnut Oat Bars and High-Protein Cinnamon-Pear Muffins are fiber-packed snacks that you’ll want to add to your daily routine.
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01 of 20
Cranberry-Walnut Oat Bars

These no-bake oat bars are packed with wholesome ingredients like almond butter, walnuts, chia seeds and pepitas for a satisfying snack or grab-and-go breakfast. A touch of honey binds everything together, while dried cranberries and fresh lime zest add bright, tangy flavor to every bite.
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02 of 20
High-Protein Cinnamon-Pear Muffins

These high-protein muffins are packed with juicy pears, warm cinnamon and nutmeg for a cozy breakfast or snack. Cottage cheese, Greek yogurt and almond butter add protein while keeping the muffins moist and tender.
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03 of 20
Banana Nuggets with Peanut Butter-Yogurt Dip

These bite-size banana nuggets get a crisp, nutty coating from toasted oats and a touch of honey. A creamy peanut butter–yogurt dip flavored with cinnamon makes this easy snack even more delicious.
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04 of 20
Chocolate–Peanut Butter Apple Bites

Crisp apple rings get a sweet upgrade with creamy peanut butter, rich dark chocolate and fresh berries. A sprinkle of flaky sea salt balances the sweetness in these easy chocolate–peanut butter apple bites, which take just 15 minutes of active time to make.
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05 of 20
Mango-Lime Coconut Energy Balls

These mango-lime coconut energy balls are a bright, naturally sweet snack that’s perfect for a quick pick-me-up. Rolled in coconut, they’re an easy, no-bake option to keep on hand for busy days.
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06 of 20
11 Chia Seed Snack Recipes to Help You Poop

Packed with fiber, these snacks combine nutrient-dense chia seeds with other healthy ingredients to help improve digestion.
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07 of 20
Bread with Tomato

Pan con tomate is a traditional Spanish dish that transforms a handful of simple ingredients into something special. Ripe tomato is grated into a fresh pulp and spooned over crisp, garlic-rubbed toast, then finished with olive oil and flaky salt for a bright, flavorful snack or appetizer.
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08 of 20
Everything Bagel Crispy White Beans

These crispy roasted white beans are a crunchy, savory snack packed with plant-based protein and fiber. Tossed with everything bagel seasoning and a hint of garlic, they deliver bold flavor with minimal effort—perfect for snacking or adding texture to salads.
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09 of 20
Lemon-Garlic Crispy Chickpeas

These crispy roasted chickpeas are a crunchy, protein-packed snack with bright lemon flavor and savory garlic seasoning. They’re easy to make with pantry staples and perfect for snacking, topping salads or adding crunch to grain bowls.
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10 of 20
Strawberries & Cream Energy Balls

These strawberry energy balls are a naturally sweet snack made with fruit, oats and nuts. Cream cheese lends a tangy flavor in the center of these energy balls. They’re a convenient option for a quick morning bite before breakfast or for an afternoon snack.
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11 of 20
Raspberry Oatmeal Bars

These oatmeal raspberry bars feature a buttery oat crust and crumble topping with a layer of raspberry preserves in between. Made with a mix of all-purpose and whole-wheat flour plus hearty rolled oats, they strike a balance between tender and chewy. Enjoy them as an easy dessert or afternoon snack.
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12 of 20
Lemon-Strawberry Energy Balls

Bright, chewy and naturally sweet, these no-bake energy balls are a refreshing way to power through your day. A coating of crushed freeze-dried strawberries adds color, flavor and a delicate crunch. Keep a batch on hand for an easy snack on the go.
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13 of 20
Peanut Butter Granola Bars

These no-bake granola bars are a simple snack made with just a handful of pantry staples. Naturally sweetened with dates and held together with creamy peanut butter, they come together quickly in the food processor, no oven required.
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14 of 20
Dill Pickle Crispy Chickpeas

These dill pickle–inspired crispy chickpeas are a tangy, crunchy snack that’s easy to make with a few pantry staples. A quick toss in pickle juice and vinegar infuses the chickpeas with bold flavor before roasting, while a sprinkle of dill and savory spices adds that classic pickle taste.
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15 of 20
Crunchy Roasted Edamame

This roasted edamame recipe is a protein-packed snack you can enjoy by the handful. Roasting the beans slowly at a low temperature helps them dry out and crisp up without burning. Enjoy them on their own, or use them as a salad topper for added crunch.
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16 of 20
No-Added-Sugar Granola

Sweetened naturally with dates and bound together with a touch of almond butter and frothy egg white, this no-added sugar granola is proof that you don’t need added sugars to get a golden, crunchy cluster. It’s perfect for everyday breakfasts, yet feels like a special batch whenever you pull a tray from the oven. Enjoy it by the handful, sprinkle it over yogurt or pack it up for a nourishing snack.
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17 of 20
Lemon-Strawberry Frozen Yogurt Bites

These lemon-strawberry yogurt bites are the ultimate frozen snack, and they’re made without added sugar. Juicy strawberries are coated in tangy yogurt kissed with vanilla, lemon zest and a hint of warm spice before being dusted with a powdery layer of crushed freeze-dried strawberries.
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18 of 20
Mini Chocolate-Dipped Date-Apple Bites

This easy, four-ingredient snack features dates stuffed with peanut butter and apples for a bite that will remind you of a caramel apple. A thin layer of dark chocolate adds the perfect amount of sweetness. Any nut butter works well here—try almond or cashew for a different flavor.
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19 of 20
Blueberry-Cashew Oat Bars

These no-bake blueberry-cashew bars with oats make a wholesome grab-and-go snack or breakfast. A chewy oat base is mixed with chopped cashews for crunch and cashew butter for creaminess. Dried blueberries add a burst of fruity flavor in every bite, while a touch of nutmeg brings warmth. They’re easy to make and hold together well for packing in lunches or stashing in your bag. Enjoy them chilled or at room temperature.
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20 of 20
High-Protein Chocolate Muffins

These chocolate protein muffins are a delicious way to fuel your day. Made by blending cottage cheese into the batter, these muffins pack a serious protein punch without sacrificing flavor. Cocoa powder is at the heart of the rich chocolaty flavor, while mashed banana delivers natural sweetness. They’re perfect for breakfast on the go.
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