The big conference at the international level is now on Indian soil. The BRICS conference will be held at the Bharat Mandapam in Delhi on September 12 and 13, i.e. this weekend. Representatives of at least 8 countries will participate except India. Representatives of Brazil, Russia, China, South Africa, Egypt, Indonesia, Iran and United Arab Emirates are guests of this country for those two days. So preparations are going on in the capital for their entertainment. A convention in Delhi means special attention is paid to the menu. After a serious discussion, the world's top diplomats will enjoy the taste of a special menu, you must know that! According to the sources, six flavors are coming together in BRICS's menu this time. Paat will be arranged in 6 famous positions of 6 corners of the country. It also includes a delicious post from West Bengal.
The details of Brix's compelling menu are known by talking to famous hotel authorities like Leela Palace, The Lalit, Taj Hotel in Delhi. From north to south, from east to west – selected famous padas of six states around the country are being prepared for domestic and foreign guests. Taj Mahal is arranging 'Tradition to Table'. What is on that page? Let's take a look –
Kashmiri walnut
Delhi flour cashews
Bhakarwadi in Maharashtra
Mini kachuri of Rajasthan
Kucho Nimki of Bengal
Murukku in Tamil Nadu
These will be cooked by expert cooks in different provinces. Kuchonimki of Bengal, Murukku of Tamil Nadu are very tasty and popular snacks. Kuchonimki is made at home in Bengal especially during Sharad Parban. Guests from Brazil, China to South Africa, Egypt, Iran will get a taste of this popular domestic dish from BRICS. The general manager of Delhi's Taj Mahal. In the words of Anmol Aluwalia, “We have been serving national, international dignitaries, politicians, diplomats for the past five decades. We highlight the diversity in the various flavors of India. This is our long tradition of cooking. It's not just about taste, it's about care, hospitality, and an effort to make everyone feel welcome.” From that idea, the taste of the six corners of the country is being brought to one leaf in this BRICS conference.