Make these 5 easy and delicious dishes at home on Diwali, guests will also praise you

Easy Homemade Diwali Dishes: Diwali is near and everyone is preparing to go to their homes. According to the Hindu calendar, this year the holy festival of Diwali will be celebrated on 8 November. There is an atmosphere of happiness on this special occasion. When all the members of the house are present during the festival and there is a happy atmosphere at home, then eating dishes prepared at home gives a different pleasure. In such a situation, you can prepare these dishes very easily on this joyous festival of Diwali. Let us know which dishes to make on the occasion of Diwali.

Pista Barfi

Barfi is one of the most liked sweets on Diwali. It is available in many flavors and sizes.

People like cardamom very much because of its fragrance and mild taste.

Cardamom Biscuits (Nan Khatai)

These sweet and butter biscuits have been famous in India since the time of the Mughals. These are especially liked during the festive season.

Made from gram flour and semolina, these biscuits have a light crispy taste. Eating them with hot tea is even more enjoyable.

Punjabi Semolina Halwa

This halwa is made from roasted semolina, desi ghee and cardamom syrup. It is very easy to make and it gets ready quickly.

It can also be made from wheat flour. Everyone likes hot halwa on Diwali.

rice pudding

This kheer can be eaten both hot and cold. Milk, cardamom, saffron and lots of dry fruits are added to rice cooked on low flame.

This makes the taste of kheer even more delicious. Kheer is considered a special sweet in every house during Diwali.

Spicy Gram Flour Laddus

Homemade ghee is considered best for making gram flour laddus. Its taste is much better than market ghee.

These laddus are made from dry fruits and ghee, hence children eat them with great enthusiasm.