- Do you like to eat sweet things?
- If you like sweet things then definitely try this recipe.
- The recipe is very simple and easy to make.
If you are craving something sweet after your meal, this recipe is for you. To make sweet sweets, it will require many ingredients. But today's dessert is going to be somewhat different. It does not require much material to make it. Moreover, this sweet is ready in less time. From just 1 cup of rice you can make this delicious and tasty sweet dish. Many people have a habit of eating sweets after meals or have late night cravings for sweets. In that case, making this dish is a good option for you. come on RecipeLet's know the ingredients and recipe for this.
Breakfast Recipe: What is not recommended for breakfast? Then make delicious amajira upama in easy way, note recipe
Material
- Rice: 1 cup
- Desi ghee: 2 tbsp
- White sesame seeds: 1/4 cup
- Dry shredded/grated coconut: 1/4 cup
- Sugar: 1/2 cup
- Milk: 1 cup
- Cashew nuts and pistachios: finely chopped
Paneer Wrap Recipe : Make the kids happy on weekends, feed them no chapati-vegetables, tasty paneer wraps; Note the recipe
action
- To prepare this dessert, first take 1 cup of rice. You can use any kind of rice.
- Wash the rice well two to three times with water.
- Drain all the water from the rice and spread the rice in a cloth to drain all the water.
- Dry the rice under a fan or in the sun for 10 to 15 minutes.
- Now add 2 tablespoons of ghee to the pan.
- Put the rice in a pan and cook on low flame till it turns brown in color.
- When the rice is cooked well, add the white sesame seeds and fry it lightly.
- Now add dry coconut to it and again fry all the ingredients on low flame.
- Once all the ingredients are cooked well and it starts to smell spicy, switch off the flame and mix all the ingredients in a mixer.
- Heat a pan and add half a cup of sugar and condensed milk.
- Once the sugar dissolves in the milk, add the mixed rice ingredients in the mixer.
- Keep stirring it continuously and cook it on low flame.
- When the ingredients stop sticking to the pan, consider your dessert ready.
- You can add more ghee at the end if you want.
- Add finely chopped cashew nuts and pistachio slices over the sweet and serve to eat the ready sweet.