On a sunny day, a couple of mint leaves in a glass of cold sharbat adds a different flavor to the drink. Again, its presence in a delicious chutney brings together both the mind and soul. Not only does it enhance the taste, but the medicinal properties of mint are also immense. But why go to the market to buy it again and again? You can plant mint seedlings in your own balcony or rooftop garden. If you plant this plant in the rainy season, it grows rapidly. But a little carelessness can ruin mint seedlings. What should you do if you want to cultivate mint at home? Understand it step by step.
How to make seedlings?
Even if you don’t have a tub, it doesn’t matter. This herb will grow in a glass or plastic container. Tie a few mint stalks together with string. Then, fill the bottle with half the water and submerge the stalks. Place the container in a place where there is adequate light, air, and light sunlight. You will see that young roots have started growing from the bottom of the stalk in just two to three days. However, keep in mind that it is very important to change the water in the bottle every 7 to 10 days.
How to cultivate?
If you want to cultivate in the ground, first choose a 10 to 12 inch tub. Prepare the soil with cow dung or any other organic fertilizer. You need to pay attention to the fact that the soil is loose. Dry the prepared soil in the sun for a few days and put it in the tub. However, the water drainage system of the tub should be absolutely correct.
Now bury a few branches with roots in the soil and water them. The pot should be placed in a place that gets 4 to 6 hours of light sunlight a day. Water only when the soil in the pot is dry, making sure that water does not accumulate at the base of the plant.
Within 3-4 weeks, the tub will be filled with fresh mint leaves. As the plant grows, pinching the tips will help the branches spread out more. Organic fertilizer or vermicompost can be applied once a month to thicken the leaves.
The benefits of mint leaves, health benefits , and enhancing the flavor of cooking are immense.
- Aids digestion: Provides quick relief from indigestion, flatulence, and gas problems.
- Eliminates bad breath: It is unmatched in maintaining oral health and eliminating bad breath.
- Relief from colds and coughs: The natural menthol in mint helps to unclog a stuffy nose.
- Disease prevention: Its abundant antioxidants reduce the risk of various diseases in the body.