Dussehra 2026: Dussehra is one of the three and a half Muhurtas. On the day of Dussehra, the blessings of the elders of the house are taken by offering weapon worship, Seemalangan and Apta leaves from house to house. This day is considered very important in Hindu tradition. Various sweets are also prepared at home to increase the festive spirit. Certain dishes such as puranpoli, kheer, gulab jam etc. are made forever. But if you are tired of eating the same dishes all the time, you can make Shahi Keshar Pista Shrikhand in an easy way. Instead of buying expensive and preservative-laden food from the market, eat delicious home-made food. The Shrikhand you make will be loved by everyone in the house. Therefore, to increase the spirit of the festival, instead of eating bought food, eat home-made food. So let's know the recipe for making Shrikhand.(Photo Courtesy – istock)
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Materials:
- curd
- Saffron
- Almonds
- powdered sugar
- Cardamom powder
- Pistachio
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Action:
- To make saffron pistachio shrikhand first, pour two bowls of curd on a cotton cloth and remove the water completely. After that tie the handkerchief and hang the curd.
- Take the prepared chakka in a bowl and beat it for 5 minutes with a spoon or a hand whisk. No lumps should be left in the mill.
- Add powdered sugar as desired in the beaten mill and mix again. After the sugar is well mixed in the mixture, add cardamom powder, almonds, pistachio pieces and saffron milk and mix well.
- Shahi Keshar Pistachio Shrikhand made in easy way is ready. After eating the shrikhand made in this way, one will not want to eat the sold shrikhand at all.